<?xml version="1.0" encoding="UTF-8" ?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/"><channel><title>Chinese Cuisine</title><link>http://cooking.blog57.com/category/chinese-cuisine</link><description>Chinese Cuisine</description><language>en-us</language><lastBuildDate>Thu, 20 Nov 2008 18:20:40 GMT</lastBuildDate><item><title>Popular Mill Valley eatery to close In July</title><link>http://cooking.blog57.com/posts/1182968</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1182968</guid><pubDate>Mon, 12 Mar 2007 14:49:54 GMT</pubDate><description>Popular Mill Valley eatery to close In July</description></item><item><title>Armagh’s new kids on the block shine against Monaghan</title><link>http://cooking.blog57.com/posts/1177995</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1177995</guid><pubDate>Thu, 25 Jan 2007 12:58:01 GMT</pubDate><description>Armagh’s new kids on the block shine against Monaghan</description></item><item><title>Indian 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BeAnnounced</title><link>http://cooking.blog57.com/posts/1136148</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1136148</guid><pubDate>Sun, 15 Oct 2006 18:49:48 GMT</pubDate><description>Anticipation Builds as Third Annual Top 100 Chinese Restaurants in USA to BeAnnounced</description></item><item><title>Fusion food for Ramadan</title><link>http://cooking.blog57.com/posts/1133704</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1133704</guid><pubDate>Fri, 13 Oct 2006 10:49:46 GMT</pubDate><description>Fusion food for Ramadan</description></item><item><title>Super!/Star</title><link>http://cooking.blog57.com/posts/1131480</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1131480</guid><pubDate>Wed, 11 Oct 2006 02:50:05 GMT</pubDate><description>Super!/Star</description></item><item><title>Variety of cuisine awaits visitors</title><link>http://cooking.blog57.com/posts/1129327</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1129327</guid><pubDate>Sun, 08 Oct 2006 18:51:23 GMT</pubDate><description>Variety of cuisine awaits visitors</description></item><item><title>The Rice Mill</title><link>http://cooking.blog57.com/posts/1128950</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1128950</guid><pubDate>Sun, 08 Oct 2006 12:51:50 GMT</pubDate><description>The Rice Mill</description></item><item><title>Taking a culinary tour of China, without ever leaving Beijing</title><link>http://cooking.blog57.com/posts/1126922</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1126922</guid><pubDate>Fri, 06 Oct 2006 10:50:41 GMT</pubDate><description>Taking a culinary tour of China, without ever leaving Beijing</description></item><item><title>Student explores Martin s new Chinese restaurant</title><link>http://cooking.blog57.com/posts/1124650</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1124650</guid><pubDate>Wed, 04 Oct 2006 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GMT</pubDate><description>Fancy some kung fu Chinese cuisine?</description></item><item><title>MICHELIN TRAVEL GUIDE / New York, New York</title><link>http://cooking.blog57.com/posts/1115393</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1115393</guid><pubDate>Sun, 24 Sep 2006 14:50:40 GMT</pubDate><description>MICHELIN TRAVEL GUIDE / New York, New York</description></item><item><title>Modern injection</title><link>http://cooking.blog57.com/posts/1114233</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1114233</guid><pubDate>Sat, 23 Sep 2006 12:49:07 GMT</pubDate><description>Modern injection</description></item><item><title>Crab Rangoon</title><link>http://cooking.blog57.com/posts/1113002</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1113002</guid><pubDate>Fri, 22 Sep 2006 02:50:07 GMT</pubDate><description>Crab Rangoon</description></item><item><title>Ocean fresh</title><link>http://cooking.blog57.com/posts/1110417</link><guid 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isPermaLink="true">http://cooking.blog57.com/posts/1070330</guid><pubDate>Sat, 02 Sep 2006 12:50:49 GMT</pubDate><description>Opening Abroad</description></item><item><title>Tea treats</title><link>http://cooking.blog57.com/posts/1065660</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1065660</guid><pubDate>Fri, 01 Sep 2006 06:51:40 GMT</pubDate><description>Tea treats</description></item><item><title>Dim sum delights</title><link>http://cooking.blog57.com/posts/1061354</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1061354</guid><pubDate>Thu, 31 Aug 2006 04:50:08 GMT</pubDate><description>Dim sum delights</description></item><item><title>Free Cookbooks Just in Time for the Holidays</title><link>http://cooking.blog57.com/posts/1055736</link><guid isPermaLink="true">http://cooking.blog57.com/posts/1055736</guid><pubDate>Tue, 29 Aug 2006 18:55:17 GMT</pubDate><description>Free Cookbooks Just in Time for the 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2006 23:16:17 GMT</pubDate><description>Dog slaughter raises hackles of China s pet lovers</description></item><item><title>Softball team samples Chinese cuisine</title><link>http://cooking.blog57.com/posts/961430</link><guid isPermaLink="true">http://cooking.blog57.com/posts/961430</guid><pubDate>Sat, 05 Aug 2006 08:51:17 GMT</pubDate><description>Softball team samples Chinese cuisine</description></item><item><title>Peruvian cuisine is building a following</title><link>http://cooking.blog57.com/posts/954639</link><guid isPermaLink="true">http://cooking.blog57.com/posts/954639</guid><pubDate>Thu, 03 Aug 2006 14:57:52 GMT</pubDate><description>Peruvian cuisine is building a following</description></item><item><title>Grand Copthorne Waterfront Hotel wins Chef RAS 2006</title><link>http://cooking.blog57.com/posts/952384</link><guid isPermaLink="true">http://cooking.blog57.com/posts/952384</guid><pubDate>Thu, 03 Aug 2006 00:50:00 GMT</pubDate><description>Grand Copthorne Waterfront Hotel 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